[1]
M. de A. da Silva, “MILK UREA NITROGEN (MUN) AS AN INDICATOR OF ENVIRONMENTAL SUSTAINABILITY AND PUBLIC HEALTH IN DAIRY PRODUCTION: A ONE HEALTH PERSPECTIVE: Metabolic biomarker for the selection of eco-efficient animals and mitigation of nitrogenous residues”, REMS, vol. 7, nº 2, p. 15–24, abr. 2026.